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  1. Introduction to Food Engineering
    Introduction to Food Engineering
    Ferruh Erdogdu
    Elsevier LTD
    Taschenbuch
    Sofort lieferbar

    **2025 Textbook and Academic Authors Association (TAA) Textbook Excellence 'Texty' Award Winner**...

    126,50 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  2. Microwave Processing of Foods: Challenges, Advances and Prospects
    Microwave Processing of Foods: Challenges, Advances and Prospects
    Shaojin Wang
    Birkhäuser
    Taschenbuch
    BOD - 2 Tage

    Introduction.- Microwave ovens: domestic and industrial.- Factors influencing microwave processin...

    181,89 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  3. Microwave Processing of Foods: Challenges, Advances and Prospects
    Microwave Processing of Foods: Challenges, Advances and Prospects
    Shaojin Wang
    Springer
    Buch
    BOD - 7 Tage

    Introduction.- Microwave ovens: domestic and industrial.- Factors influencing microwave processin...

    181,89 €
    Alle Preise inkl. MwSt | Versandkostenfrei
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