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  1. Baking Business Sustainability Through Life Cycle Management
    Baking Business Sustainability Through Life Cycle Management
    João Miguel Ferreira Da Rocha
    Springer
    Taschenbuch
    BOD - 2 Tage

    This timely and comprehensive text focuses on important recent advances in applied sustainability...

    106,99 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  2. Sourdough Microbiota and Starter Cultures for Industry
    Sourdough Microbiota and Starter Cultures for Industry
    João Miguel Ferreira Da Rocha
    Springer
    Taschenbuch
    BOD - 2 Tage

    Traditional sourdough bread refers to spontaneous fermentation of cereals by lactic acid bacteria...

    192,59 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  3. Baking Business Sustainability Through Life Cycle Management
    Baking Business Sustainability Through Life Cycle Management
    João Miguel Ferreira Da Rocha
    Springer
    Buch
    BOD - 7 Tage

    This timely and comprehensive text focuses on important recent advances in applied sustainability...

    149,79 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  4. Sourdough Microbiota and Starter Cultures for Industry
    Sourdough Microbiota and Starter Cultures for Industry
    João Miguel Ferreira Da Rocha
    Springer
    Buch
    BOD - 7 Tage

    Traditional sourdough bread refers to spontaneous fermentation of cereals by lactic acid bacteria...

    267,49 €
    Alle Preise inkl. MwSt | Versandkostenfrei
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